Meet The Bakery Pint Series — 4 weekends, 4 Black women–owned bakeries, 4 collabs.
Each limited-edition pint layers their signature desserts into one scoop.
🥐 Mar 6–8 – Je T’aime Patisserie: Toasted Almond Croissant
🍪 Mar 13–15 – The Pastry Box: Sea Salt Chocolate Chip
🍰 Mar 20–22 – The Bakery on Bergen: Vanilla Rum Cake
🍠 Mar 27–29 – The Little Fat Girl: Sweet Potato Brownie